Our signature chocolate tart shell is made of alkalized cocoa powder that has smooth flavour and rich, dark colour. The bitter sweet cocoa tart shell is baked then filled with rich nama chocolate made by premium dark couverture chocolate, Callebaut 60% dark couverture chocolate, Lastly sprinkle some sea salt to balance the flavour and decorated by crunchy chocolate pearls.
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Butter, Sugar, Egg, Almond, Flour, Chocolate, Salt, Cocoa Powder
Dairy, Eggs, Nuts, Chocolate, Wheat
Weight & Dimensions
Small - 0.32 kg - 6" x 1"
* All ingredients used are 100% Halal