Matcha Hokkaido Cheesecake is a dual layered cheesecake that offer two different textures. It is made by one layer of homemade matcha genoise sponge, one layer of matcha creamy baked cheesecake and one layer of fluffy mascarpone cheese mousse. The cheesecake lastly coated with matcha cake crumbs.
* Get a FREE bag with every purchase
Butter, Sugar, Egg, Flour, Matcha, Cream Cheese, Mascarpone Cheese, Gelatine
Dairy, Eggs, Wheat
Weight & Dimensions
Small - 0.6 kg - 7" x 2"
* All ingredients used are 100% Halal