Turning one of Malaysia's national snack into a cake! Petter's Parameswara Signature Premium Ondeh cream cheese cake is a must try for all! With the taste of Melaka at the tip of our tongue the rich and unforgettable taste of Gula Melaka makes this cake worthy for a king. Complimenting this rich flavour is a generous coating of Hawaiian coconut which gives me the chills of just thinking about it.
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Pure Butter, Full Cream Milk, DHA Omega Sunflower & Canola Oil, Brown Sugar, Salt, Wheat Flour, Fresh Eggs, Fresh Pandan Extract, Fresh Pandan Juice, Fresh Shredded Coconut, Premium Hawaii Coconut, Authentic Gula Melaka, Fresh Coconut Milk, Australian and German Cream cheese
Dairy, Eggs, Wheat
Weight & Dimensions
Small - 0.8 kg - 7" x 4'
Large - 2.0 kg
Extra large - 3.0 kg
* All ingredients used are 100% Halal