Red Velvet Cake is a beloved dessert known for its striking red color and rich, moist texture. Traditionally paired with smooth cream cheese frosting, this cake offers a unique flavor that’s both subtle and indulgent. Its vibrant appearance and cultural significance make it a popular choice for celebrations, bringing a touch of elegance and sweetness to any occasion.
INGREDIENTS
Flour, eggs, sugar, permitted food conditioner, starch, milk powder, salt, permitted colouring, soy, baking soda, Non-dairy whipping cream, cocoa powder, cream cheese, lemon
ALLERGENS
Wheat, Dairy, Milk, Eggs, Nuts
WEIGHT & DIMENSIONS
Small - 0.5 kg - 6" x 3.5"
Medium - 1.0 kg - 8" x 3.5"
COMES WITH
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