Strawberry Victoria Cake

This classic cake which is named after Queen Victoria is a tradition for the British and Irish. And what other way to celebrate the tradition than with slices of fresh fruits and a spiral pink buttercream? This strawberry and cream sponge cake makes a really lovely engagement/wedding cake too if we say so ourselves.

Ingredients

Sugar, Wheat Flour, Milk Powder, Dairy, Palm Oil, Eggs, Water, Baking Powder, Salt, Vanilla, Butter, Strawberry jam

Allergens

Dairy, Eggs, Wheat

Weight & Dimensions

Medium - 1.2 kg -  6" x 3.5"

Large - 1.8 kg - 8" x 3.5"