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December 08, 2023 3 min read

Hey, cookie enthusiasts! Welcome back to the sweetest corner of the internet - CakeRush! Today, we're diving into the world of classic treats with a recipe that never fails to steal the spotlight: Chocolate Chip Cookies. Get ready to embark on a journey of buttery bliss and melty chocolate goodness. Let's whip up a batch of these irresistible delights!


Preparation Time: 15 minutes

Cooking Time: 10-12 minutes

Diet: Vegetarian

Cuisine: American

Category: Dessert, Snack

Servings: Approximately 36 cookies

Nutrition Information (per serving):

Calories: 150

Protein: 2g

Carbohydrates: 20g

Fat: 8g

Saturated Fat: 5g

Fiber: 1g

Sodium: 120mg

Allergens: Contains dairy (butter) and wheat (all-purpose flour). May contain nuts if added as an option. Always check for specific allergens based on the ingredients used.


  • 1 cup (2 sticks) unsalted butter, softened

  • 1 cup granulated sugar

  • 1 cup packed brown sugar

  • 2 large eggs

  • 1 teaspoon vanilla extract

  • 3 cups all-purpose flour

  • 1 teaspoon baking soda

  • 1/2 teaspoon baking powder

  • 1/2 teaspoon salt

  • 2 cups chocolate chips (mix of semi-sweet and milk chocolate for the ultimate flavor combo)

  • 1 cup chopped nuts (optional for added crunch)


Chocolate Chip Cookies Instructions:


Preheat and Prep:

Preheat your oven to 350°F (175°C). Line your baking sheets with parchment paper or silicone baking mats.

Cream the Butter and Sugars:

In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until the mixture is light and fluffy. This step is the secret to achieving that perfect chewiness!

Invention by Accident!

The chocolate chip cookie was invented by Ruth Wakefield in the 1930s. Legend has it that Ruth, the owner of the Toll House Inn, ran out of baker's chocolate and decided to chop up a Nestle chocolate bar as a substitute. To her surprise, the chocolate didn't fully melt, creating the first-ever batch of chocolate chip cookies.

Add Eggs and Vanilla:

Beat in the eggs one at a time, ensuring each egg is fully incorporated before adding the next. Add the vanilla extract and mix until combined.

Sift and Mix Dry Ingredients:

In a separate bowl, sift together the all-purpose flour, baking soda, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix; we're aiming for soft, tender cookies!

Fold in Chocolate Chips (and Nuts):

Gently fold in the chocolate chips, making sure they are evenly distributed throughout the dough. If you're feeling adventurous, toss in some chopped nuts for that extra crunch.

Cookie Dunking Science!

Researchers at Princeton University conducted a study on the art of cookie dunking. The study revealed that the perfect dunking time for a chocolate chip cookie is 3.5 seconds. Beyond this time, the cookie may become too saturated and break off into your milk or coffee. So, next time you indulge in the classic dunk, remember the science behind it!

Scoop and Bake:

Using a cookie scoop or a spoon, drop rounded balls of dough onto the prepared baking sheets. Leave enough space between each cookie to allow for spreading during baking.

Bake to Perfection:

Pop those cookie-laden sheets into the preheated oven and bake for 10-12 minutes, or until the edges are golden but the centers are still soft. The magic happens in this sweet spot!

Cool and Indulge:

Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely. Or, if you're like us, enjoy a warm cookie straight from the oven – the gooey chocolate awaits!

Pro Tip!

For an extra touch of decadence, sprinkle a pinch of sea salt on top of each cookie before baking. This adds a delightful contrast to the sweetness!


There you have it, cookie aficionados! Our fail-proof recipe for the most indulgent Chocolate Chip Cookies. Bake, share, and savor every bite of these timeless treats. 

Don't forget, whenever you're in a hurry for a delightful treat, just swing by CakeRush. We've got a delightful array of desserts waiting for you, and hey, consider the joy of a surprise delivery in KL right to your doorstep – it's like a warm hug in the form of sweets!

Until next time, happy baking from CakeRush – where every recipe is a celebration!

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